SeaFood Selection

Whole Red Snapper

(2 pounds and up)

Baby Salmon Filet a la Livornese sauce Or Honey Mustard Sauce

Grilled Tuna Steak

with Passion Fruit Glaze

Fresh Dorado Filet with Garlic

Jumbo Shrimp

with Garlic Sauce

Grouper Filet Stuffed

with Shrimp on Creole Sauce and Swiss Cheese

Broiled Lobster Tail

(16 oz to 20 oz)

Breaded Shrimp

with Tartar Sauce